Money magazine Comments - Five ways to eat well while slashing your grocery spending

Comment by Tash Marion ()

Tash Marion () — Sat, 13 Mar 2021 08:58:57 +1100

$50 a year in 2016? Surely that can't be right Serina? I want to know how you did it back then! ha ha...

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Comment by Money magazine ()

Money magazine () — Mon, 15 Mar 2021 08:54:10 +1100

Hi Tash,

You can read more about how Serina fed her family on less than $50 a week here: https://www.moneymag.com.au/how-i-fed-family-less-than-50-week.

Serina also wrote a great column on how to live on less than $2 a day as part of the Live Below the Line challenge: https://www.moneymag.com.au/live-below-line-2-dollars-day.

- Money team

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Comment by Jerry N ()

Jerry N () — Tue, 16 Mar 2021 15:05:33 +1100

That's $50 a week vs $50 a year as the article said!

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Comment by Pham Ho ()

Pham Ho () — Sat, 27 Mar 2021 11:43:24 +1100

Coles and Woolworths have WEEKLY 1/2 price or 30% to 40% discount items.

Instead of buying "only what you need", I buy these sale items (frozen or long life items for example tea, nuts, cans, washing powder etc) and store until the next sale.

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Comment by Louise Carr ()

Louise Carr () — Sun, 28 Mar 2021 16:10:56 +1100

I read the article to say "weekly budget of $50 for a year", perhaps a better way to say it is " For over a year my budget was $50 per week". Anyway great advice. I turn leftover vegies into frittatas or soups.

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